Gault Millau Grote Keuken

Every one of us has a horrendous experience of ‘canteen’ food. Whether it was in a hospital, at school, in an airport or at the workplace, canteen food has the tendency to be not only unappealing and unappetising but also not healthy.

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Smeuïge paté met gember van Brugse studenten wint goud en ligt binnenkort in de winkel

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